Leyla's Restaurant & Lounge

Our juicy flank steak topped with one over medium eggs, rice and plantain.

Braise beef tongue. Served with beans, rice, salad and homemade tortillas.

Steak, shrimp, chicken, chorizo (Spanish sausage). Served with rice, beans, pico de gallo, guacamole, sour cream and flour tortillas.

T-Bone steak grill to perfection. Served with mashed potatoes and steamed vegetables.

Sliced green bananas topped with cabbage and fried chicken and a special salsa.

Pieces of loin, sauteed with onions, tomatoes, and peppers. Served over rice and fries.

Savory cream of shrimp soup.

Vegetable beef soup.

Vegetable chicken soup.

Old hen soup.

Dice tripe slow cooked with vegetable soup.

Cashew juice.

Lemonade.

Orange milk.

Passion fruit.

Tamarind juice.

Homemade orgeat milk.

Served with a small salad, guacamole and sour cream.

Individual tortilla chips topped with refried beans, cheese and grill steak and chicken.Garnished with pico de gallo, guacamole and sour cream.

Fried cassava with chunks of fried pork, served with curtido and tomato sauce.

Served with a small salad, guacamole and sour cream.

Served with a small salad, guacamole and sour cream.

Shrimps marinated in tomato sauce and spices, onion, cilantro. Served with avocado.

Served with celery, carrots and your choice of Blue cheese or ranch. Add fries for extra charge.

Mix seafood marinated in lemon juice and spices, onions and cilantro. Served with avocado.

Corn chips, beans, cheese, guacamole and sour cream.

Served with a small salad, guacamole and sour cream.

Corn chips, beans, cheese, guacamole and sour cream.

Onions, green peppers and tomatoes. Served with a small salad, guacamole and sour cream.

Yuca, pupusas, chicken, shrimp, steak, mixed with onions and peppers.

Grilled shrimps.

Quesadilla, chicken wings and taquitos. Served with sour cream, ranch and hot sauce.

Wings, taquitos, pork (chicharrones).

Steak or chicken burrito, served in a bowl with white rice, black beans, lettuce, shredded cheese, sour cream and pico de gallo.

Choice of steak or chicken burrito, served in a bowl with white rice, black beans, lettuce, shredded cheese, sour cream and pico de gallo.

Mexican hot chocolate made to order with cinnamon and other spices.

Grilled Tilapia fillet. Served with rice and vegetables.

Grilled Salmon. Served with mashed potatoes and steamed vegetables.

Savory grilled Shrimp. Served with rice and salad.

Whole tilapia deep fried. Served with rice, beans, ranchera sauce and salad.

Salmon seasoned with fresh garlic, shrimp, vegetables and cream. Served with your choice of rice or tostones.

Rice cooked in seafood broth and sauteed with shrimp, clams, squid, mussels, crab legs, onions, garlic, bell pepper, cilantro and spice.

Shrimps in a tomato sauce with onions. Served over nee and with a salad.

Shrimps in a cream sauce. Served over rice and with a salad.

Sliced grilled chicken breast on a bed of mix greens tossed with our classic caesar dressing and croutons.

Crispy lettuce, with tomato, cucumber, onions and avocado inside of a freshly-made crunchy tortilla bowl and your choice of seasoned meat.

Sliced grilled steak on a bed of mix greens, tomatoes, carrots and red onions with your choice of Italian or ranch dressing.

Shredded beef mixed eggs,. tomato, green pepper and onions. Served with mixed nee with beans, plantain and 2 tortillas.

Sweet fried plantains with beans and sour cream.

Two fried eggs served on hot corn tortillas topped with Ranchera sauce. Served with nee, beans, avocado and sour cream.

Scrambled eggs mixed with Chorizo, tomato, green pepper and onions. Served with home made cheese, avocado, beans and sour cream.

Scrambled eggs mixed wit_htomato,.green pepper and onions. Served with fried plantains, home made cheese, avocado, beans and sour cream.

Chicken stew served with your choice of moro or white rice and stewed beans or gandules.

Dominican breakfast featuring mashed plantains, fried eggs, fried cheese, Dominican sausage (can be replaced for salami) and onions.

Dominican stewed (beef, pork and chicken).

Mondongo (diced beef tripe), pata de vaca (beef feet) and yuca stew.

Goat stew served with tostones and your choice of moro or white rice, and stewed beans or gandules.

Smoked pork chops. Served with rice, stewed beans, tostones and green salad.

Oxtail stew served with tostones and your choice of moro or white rice, and stewed beans or gandules.

Fried steak topped with sauteed onions. Served with tostones and your choice of moro or white rice, and stewed beans or gandules.

Beef stew. Served with white rice or moro and salad.

Dominican patties, Choice of stuffing: pollo (chicken), res (beef), queso (cheese), jamon (Ham) or jamon y queso (Ham and cheese).

Pata de vaca (cow foot).

Price base on portion. Fried chicken, fried cheese, fried longaniza (sausage), fried salami, fried chicharron de cerdo (pork), fried orejita (ear pig).

Very tender pork ribs rubbed in BBQ sauce. Served with french fries and rice.

Marinated beef ribs grilled to perfection. Served with rice, beans, salad and handmade corn tortillas. Add chorizo and flamed jalaperio for extra charge.

Grilled chicken breast. Served with rice, beans, salad and handmade corn tortillas.

Marinated flank steak grilled to perfection with chorizo and flamed jalaperio. Served with rice, beans, salad and handmade corn tortillas.

Cooked with onions, green peppers and tomatoes. Served with rice, beans, pico de gallo, guacamole, sour cream and flour tortillas.

Seasoned pork chops cooked in ranchera sauce. Served with fried green plantain "tostones" and salad.

Philly steak, provolone cheese, lettuce, tomato, onion & green pepper.

Two enchiladas (Chicken or beef) Served with rice, beans and salad.

Three chicken or steak tacos served with pico de gallo and avocado.

Chicken or beef. Served with pico de gallo, rice, beans and sour cream.

Golden taquitos (3) filled with chicken or beef, served with rice, beans, small salad, guacamole and sour cream.